A bowl of fruit can be wonderfully simple. Start with washed blueberries and peeled citrus segments. Arrange them in a shallow bowl, keeping the different colours together or gently mixing them.
Add a spoonful of plain yoghurt just before serving, if you like. For a dairy-free version, choose an alternative that suits your preferences, or enjoy the fruit on its own.
Use the fruit you have to hand. Fresh prune slices can bring a different texture; a few pomegranate seeds add another layer of colour. Remove any stones and prepare the fruit to suit the people at your table.
This is a simple serving idea, ready to make your own. The finished recipe photograph will be added with the next image collection.
